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LANOL™

LANOL P ECAILLES

Emollient ester, consistency factor, co-emulsifier

LANOL P ECAILLES helps to give consistency and softness to emulsions or cream - gels for butter milk textures. It also helps to stabilize O/W emulsions with its co-emulsifying properties.

Characteristics

Glycol Palmitate

Properties 

  • Gives consistency (cream to butter)
  • Improves the stability of O/W emulsions
  • Improves the skin's suppleness
  • Soft, creamy feel


Specificities

  • Wax
  • Opacifying role in personal care formulas
  • Preservative-free
  • This product is covered by a Mass Balance certificate BVC-RSPO-1-1972708497. Check our progress on RSPO.org 

Applications

All types of products:

  • Skin Care
  • Hair Care
  • Hygiene
  • Make-Up
  • Sun Care

Resources