Skip to main content
LANOL™

LANOL™ P

Emollient ester, consistency factor, co-emulsifier

LANOL™ P helps to give consistency and softness to emulsions or cream - gels for butter milk textures. It also helps to stabilize O / W emulsions with its co- emulsifying properties.

Characteristics

Glycol Palmitate

Properties 

  • Gives consistency (cream to butter)
  • Improves the stability of O/W emulsions
  • Improves the skin's suppleness
  • Soft, creamy feel


Specificities

  • Wax
  • Opacifying role in personal care formulas
  • Preservative-free

Applications

All types of products:

  • Skin Care
  • Hair Care
  • Hygiene
  • Make-Up
  • Sun Care

Resources