LANOL P ECAILLES helps to give consistency and softness to emulsions or cream - gels for butter milk textures.
It also helps to stabilize O/W emulsions with its co-emulsifying properties.
INCI Glycol Palmitate
- Gives consistency (cream to butter)
- Improves the stability of O/W emulsions
- Improves the skin's suppleness
- Soft, creamy feel
- Opacifying role in personal care formulas
- This product is covered by a Mass Balance certificate BVC-RSPO-1-1972708497. Check our progress on RSPO.org
All types of products:
- Skin Care
- Hair Care
- Sun Care
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Emollient with light and soft touch
Skin pH regulator, purifyer for sensitive skin & scalp